Head of the Department of «Food production technologies», PhD
Associate Professor of «Food production technologies» department
Chairman of the Scientific and Methodological Council for an enlarged group of directions (specialties) 19.00.00 Industrial ecology and biotechnology
Don State Technical University
Rostov-on-Don, Russia
+7 (863) 2-381-579
+7 (988) 296-21-07
tupolskix@mail.ru
EDUCATION:
1988 – Rostov Institute of Agricultural Engineering, engineer in the direction of “Automation of agricultural production”;
1997 – Rostov Institute of Agricultural Engineering, postgraduate studies in the direction “Technologies and means of agricultural mechanization”;
2002 – Don State Technical University, PhD defense on the topic: “Improving the technological process of a vibrating feeder for fine feeding of bulk material into a weighing dosing device”
2019 – Don State Technical University, Associate Professor «Technologies for handling, storage and processing of cereals, legumes, cereal products, fruit and vegetable products, and viticulture».
EXPERIENCE: 24/33
SCIENTIFIC INTERESTS:
– food production technology;
– food and biologically active additives.
QUALIFICATION AND (OR) VOCATIONAL TRAINING:
2015 – Fundamentals of constructive activity using computer-aided design systems (CAD) (72 hours)
2016 – Technique and technology of winemaking (72 hours)
2017 – Improving the intercultural competence of teaching staff and university staff (Spanish) (72 hours)
2018 – Electronic educational information environment of HEI (36 hours)
2018 – First aid (72 hours)
2018 Comprehensive support for disabled and persons with disabilities educational process (72 hours)
2018 – Innovative technologies in science and education (72 hours)
2019 – Methodological support and scientific support of the educational process with FSES 3 ++ (16 hours)
2019 – Pedagogy and Psychology of Additional Professional Education (80 hours)
PUBLICATIONS:
RSCI:
Study of the amylolytic activity of amylosubtilin and pectoenzyme in the processing of secondary raw materials of winemaking / Vetryenko T.V., Yenalyeva L.V., Tupolskih T.I., Shumskaya N.N., Maltseva T.A. // State and prospects for the development of the agro-industrial complex: collection of scientific works. XIII int. scientific – practical. conf. In the frame of XXIII Agroind. Forum of the South of Russia and the exhibition “Interagromash”, Rostov-on-Don, 26-28 feb. 2020 / Don State Tech. un-ty, Agricultural scientt. center “Donskoy”. – Rostov-on-Don: DSTU-Print, 2020. – P. 73-74
Investigation of the functional and technological properties of plant proteins in the production of biologically active additives – parapharmaceuticals / Atamanenko Yu.P., Enalyeva L.V., Tupolskikh T.I., Shumskaya N.N., Serdyuk V.A.// State and prospects for the development of the agro-industrial complex: collection of scientific works. XIII int. scientific – practical. conf. In the frame of XXIII Agroind. Forum of the South of Russia and the exhibition “Interagromash”, Rostov-on-Don, 26-28 feb. 2020 / Don State Tech. un-ty, Agricultural scientt. center “Donskoy”. – Rostov-on-Don: DSTU-Print, 2020. – P. 317-318
Trends in resource-saving technologies in the field of separation of waste oilseed raw materials / Serdyuk V.A., Maltseva T.A., Tupolskikh T.I., Lomakina S.A.// State and prospects for the development of the agro-industrial complex: collection of scientific works. XIII int. scientific – practical. conf. In the frame of XXIII Agroind. Forum of the South of Russia and the exhibition “Interagromash”, Rostov-on-Don, 26-28 feb. 2020 / Don State Tech. un-ty, Agricultural scientt. center “Donskoy”. – Rostov-on-Don: DSTU-Print, 2020. – P. 602-605
Study of the physicochemical properties of the lipid fraction of the biomass of the larvae of the black lioness (hermetia illucens) / Serdyuk V.A., Maltseva T.A., Tupolskih T.I. // Innovative technologies in science and education «ITSE-2019»: collection of scientific works. int. scientific – practical. conf., Divnomorskoye, 4 – 14 sent. 2019 – Rostov-on-Don: DSTU-Print, 2019. – P.141-145
Development of technology for separating the prepupa of the black lion fly into fractions / Yakovlev D.A., Serdyuk V.A., Mikhailova P.K., Viflyantseva T.A., Babadjanyan A.S., Tupolskih T.I. // State and prospects for the development of agricultural engineering: coll. of articles of the 12th int. scientific – practical. conf. in the frame of 22d intр. agroind. exebition «Interagromash-2019», 27 feb. – 01 march 2019 – Rostov-on-Don,2019. – P. 118-122
The results of the study of the amino acid composition of corn with various methods of moisture treatment / Tupolskikh T.I., Shumskaya N.N., Maltseva T.A. // Baltic Maritime Forum: Proceedings of the 7th Intern. Balt. sea. forum, 07-12 oct. 2019 / Kaliningrad State tech. university. – Kaliningrad: KSTU, 2019. – Т. 4. – P. 147-151
HAC:
Investigation of the process of drying carrots with high-frequency currents / Tupolskikh T.I., Afonenkova K.V., Gucheva N.V. // Modern science and innovation. – 2018. – № 2 (22). – P. 131-138
Разработка рецептуры белкового модуля для продукта профилактического питания / Rudoy D.V., L.V. Enalyeva, T.I. Tupolskyh, V.A. Serdyuk // Higher Education News. Food technology. 2018. № 5-6 (365-366). P. 53-56
Philosophical aspects of reliability / Khozyayev I.A., Tupolskikh T.I. // Humanities and socio-economic sciences. – 2018. – No. 1 (98). – P. 46-50
SCOPUS:
Study of the nature of the dynamic coefficient of internal friction of grain materials / Savenkov D., Kirischiev O., Kirischieva Y., Tupolskikh T., Maltseva T., Magomedov M., Chistyakov A. // E3S Web of Conferences, 135, 01102 (2019) doi:10.1051/e3sconf/201913501102
Simulation of the process of movement of bulk material in a vibrating conveyor-mixer / Tupolskikh T., Gucheva N., Kirishiev O. / Matec web of conferences, 224, 05021 (2018) doi: 10.1051/matecconf/201822405021
Ways of intensification of the process of moistening the grain before grinding / Lyudmila V. Larina, Dmitry V. Rusljakov*, Tatiana I. Tupolski and Olga B. Tikhonova / Matec web of conferences, 226, 04038 (2018) doi: 10.1051/matecconf/201822604038